Shredded duck confit pie with maple syrup

Shredded duck confit pie with maple syrup

- box of 12 frozen and vacuum-sealed pies

Here's the bite you've been waiting for, the one that will instantly transform your day! This cupcake-style pie is made with a filling as delicious as that found in a restaurant and a delicate puff pastry, a delight that is as satisfying as it is hearty.

Crack the golden puff pastry with your fork to discover the glorious treasure hidden inside . Our sublimely mouth-watering duck confit is cooked in a tasty mixture made of its own broth and fat for the most tender and juicy, perfectly delicious result. The combination of rich aromas of duck and sweet maple syrup is simply wonderful on the palate.

Whether you serve our duck confit and maple pie during a romantic dinner or during an evening with several guests, success is assured with this elegant dish that requires no effort to prepare. prepare. Serve it with a large salad or your choice of vegetables such as carrots, asparagus or broccoli and you are ready to enjoy a good complete meal. For a colorful dinner that will impress your guests, serve the pie as a starter or be creative and present it in pâté format for a tapas-style evening. To do this, bake it in the oven, turn it over on a plate and serve it with crackers and cheese. Cooking it will fill your kitchen with an absolutely divine aroma, creating a wonderful ambiance for your evening.

Each box contains 12 individual vacuum-sealed portions of duck pie, 150g each.

Cooking mode

Oven cooking: Preheat the oven to 350°F. Directly frozen, place on a baking tray and cook for 30 to 35 minutes. To enjoy, simply invert the container onto a plate.