Bacon from La Bûche restaurant
The unique and authentic bacon from the La Bûche restaurant.
Simply delicious thanks to its tempting thickness and tender texture. Its maple flavor is a pleasure for the mouth from the first order to the hundredth.
Quantity and weight: 6 X 333g
Pork, Brine, Nitrite salt.
Preheat oven to 350 degrees.
Spread the bacon slices on a baking sheet.
Bake for 25 minutes.
Drizzle each slice with maple syrup.
Finish cooking for 7 minutes.
Ideal for lunch or in a salad.