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Fondue parmesan aux 5 fromages locaux
Fondue parmesan aux 5 fromages locaux

Parmesan fondue with 5 local cheeses


Only left in stock

Parmesan fondue with 5 local cheeses - box of 48 units

- 8 packages of 6 pcs (frozen and vacuum sealed)

It's fondue time, it's time to let yourself be seduced by this medley of melted cheeses. Our parmesan fondue made with 5 local cheeses is characterized by its mega cheese and breaded squares filled with a divine blend of cheeses that will coat your taste buds with a rich aroma and a deeply creamy texture.

Our parmesan fondue is a tempting combination of five local Quebec cheeses of the highest quality. This decadent blend includes sweet and fruity Suisse Perron, tangy St-Guillaume cheddar that has been carefully aged, smooth mozzarella, nutty Parmesan and velvety cream cheese. Each square is totally delectable with its exterior wrapped in crispy and light breadcrumbs which has a soft interior brimming with aromas.

Our parmesan fondue goes well with almost any sauce and pairs very well with a variety of dishes. Enjoy it as a super easy and tasty snack or serve it during an evening with friends or during a tapas-style meal that will impress your guests. This parmesan fondue is already an easy and sophisticated dish on its own, but you can quickly transform it into a restaurant-style meal by serving it on a bed of fresh greens. Top it off with a sweet-lemony dip or top it with roasted nuts, honey and balsamic vinegar.

Each box of 5 cheese parmesan fondue is offered in two formats: 12 individual vacuum-sealed packages of 4 servings per package or 8 individual vacuum-sealed packages of 6 servings per package. Each box contains a total of 48 squares per box.

Cooking mode

Preheat oven to 400 ° -425 °F . Cook directly from frozen on a baking sheet for 18 to 20 minutes.

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