Langoustines caliber 13-15 butterfly style

-box of 40 to 50 langoustines

A great choice and a rare and exclusive product!

Cooking mode

Thaw in cold water for 25 to 30 minutes.

Baking: Preheat oven to 400°F. On a baking tray, cook for 15 to 18 minutes until the flesh falls apart.