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Poitrine de poulet de grain Cordon Bleu farcie jambon et fromage
Poitrine de poulet de grain Cordon Bleu farcie jambon et fromage
Poitrine de poulet de grain Cordon Bleu farcie jambon et fromage
Poitrine de poulet de grain Cordon Bleu farcie jambon et fromage
Poitrine de poulet de grain Cordon Bleu farcie jambon et fromage
$46.00

Cordon Bleu grain-fed chicken breast stuffed with ham and cheese

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Only left in stock

Cordon Bleu grain-fed chicken breast stuffed with ham and cheese

- box of 10 frozen, vacuum-sealed chicken breasts

- half box of 5 frozen and vacuum-sealed chicken breasts

If you want to try a new way to enjoy chicken, our cordon bleu grain-fed chicken breast is what you need. The chicken is stuffed with ham and cheese and is a sure hit that will satisfy your appetite and warm your heart.

Our tender chicken breasts are made from only the highest quality grain-fed chicken and then generously stuffed with a juicy slice of ham and creamy cheese. The deliciously salty naturalness of the ham melds perfectly with the rich, creamy cheese, forming a beautiful sweet and savory union in each bite of moist, meaty chicken.

Our magnificent chicken cordon bleu makes your life easier by allowing you to enjoy a distinguished and high-end meal during the week. Simply place it in the oven and in a few minutes you will be ready to enjoy this famous, but above all delicious trio of ham, cheese and chicken. A tomato-based salad is an ideal accompaniment to this dish because the juicy acidity cuts through the creamy, flavorful chicken stuffing. A simple side of steamed vegetables also pairs nicely with this dish.

Each box contains 10 individual vacuum-sealed servings of our cordon bleu grain-fed chicken breast, with each breast weighing 270g. Our portions are generous and ideal to serve for a dinner that is as sophisticated as it is satisfying, and there's a good chance you'll have plenty left over for another cordon bleu meal the next day.

Cooking mode

Baking: Preheat oven to 350°F. Directly frozen, place on a baking tray and cook for 35 to 40 minutes.

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